Menu nutrition

Official published standard portions. Source edition OCT-2024-US, reviewed October 29, 2026.
Ingredient	Serving	Calories	Protein	Carbs	Fat	Sodium
BarbacoaProtein	4 oz	170	24 g	2 g	7 g	530 mg
Black beansBeans	4 oz	130	8 g	22 g	1.5 g	210 mg
Burrito flour tortillaBase	1 each	320	8 g	50 g	9 g	600 mg
CarnitasProtein	4 oz	210	23 g	0 g	12 g	450 mg
CheeseToppings	1 oz	110	6 g	1 g	8 g	190 mg
ChickenProtein	4 oz	180	32 g	0 g	7 g	310 mg
Chipotle-honey vinaigretteSides	2 fl oz	220	1 g	18 g	16 g	850 mg
Chips (regular)Sides	4 oz	540	7 g	73 g	25 g	390 mg
Cilantro-lime brown riceRice	4 oz	210	4 g	36 g	6 g	190 mg
Cilantro-lime white riceRice	4 oz	210	4 g	40 g	4 g	350 mg
Crispy corn tortillaBase	1 each	70	1 g	10 g	3 g	0 mg
Fajita vegetablesVeg & salsa	2 oz	20	1 g	5 g	0 g	150 mg
Fresh tomato salsaVeg & salsa	4 oz	25	0 g	4 g	0 g	550 mg
GuacamoleToppings	4 oz	230	2 g	8 g	22 g	370 mg
Pinto beansBeans	4 oz	130	8 g	21 g	1.5 g	210 mg
Queso blancoToppings	2 oz	120	5 g	4 g	9 g	250 mg
Queso blanco (side)Sides	4 oz	240	10 g	7 g	18 g	490 mg
Roasted chili-corn salsaVeg & salsa	4 oz	80	3 g	16 g	1.5 g	330 mg
Romaine lettuceToppings	1 oz	5	0 g	1 g	0 g	0 mg
SofritasProtein	4 oz	150	8 g	9 g	10 g	560 mg
Soft taco tortillaBase	1 each	80	2 g	13 g	2.5 g	160 mg
Sour creamToppings	2 oz	110	2 g	2 g	9 g	30 mg
SteakProtein	4 oz	150	21 g	1 g	6 g	330 mg
Supergreens salad mixBase	3 oz	15	1 g	3 g	0 g	15 mg
Sweet iced teaDrinks · location-dependent	22 fl oz	150	0 g	45 g	0 g	0 mg
Tomatillo-green chili salsaVeg & salsa	2 fl oz	15	0 g	4 g	0 g	260 mg
Tomatillo-red chili salsaVeg & salsa	2 fl oz	30	0 g	4 g	0 g	500 mg
Unsweetened iced teaDrinks · location-dependent	22 fl oz	10	0 g	3 g	0 g	0 mg

Ingredient

Serving

Calories

Protein

Carbs

Fat

Sodium

BarbacoaProtein

4 oz

170

24 g

2 g

7 g

530 mg

Black beansBeans

4 oz

130

8 g

22 g

1.5 g

210 mg

Burrito flour tortillaBase

1 each

320

8 g

50 g

9 g

600 mg

CarnitasProtein

4 oz

210

23 g

0 g

12 g

450 mg

CheeseToppings

1 oz

110

6 g

1 g

8 g

190 mg

ChickenProtein

4 oz

180

32 g

0 g

7 g

310 mg

Chipotle-honey vinaigretteSides

2 fl oz

220

1 g

18 g

16 g

850 mg

Chips (regular)Sides

4 oz

540

7 g

73 g

25 g

390 mg

Cilantro-lime brown riceRice

4 oz

210

4 g

36 g

6 g

190 mg

Cilantro-lime white riceRice

4 oz

210

4 g

40 g

4 g

350 mg

Crispy corn tortillaBase

1 each

1 g

10 g

3 g

0 mg

Fajita vegetablesVeg & salsa

2 oz

1 g

5 g

0 g

150 mg

Fresh tomato salsaVeg & salsa

4 oz

0 g

4 g

0 g

550 mg

GuacamoleToppings

4 oz

230

2 g

8 g

22 g

370 mg

Pinto beansBeans

4 oz

130

8 g

21 g

1.5 g

210 mg

Queso blancoToppings

2 oz

120

5 g

4 g

9 g

250 mg

Queso blanco (side)Sides

4 oz

240

10 g

7 g

18 g

490 mg

Roasted chili-corn salsaVeg & salsa

4 oz

3 g

16 g

1.5 g

330 mg

Romaine lettuceToppings

1 oz

0 g

1 g

0 g

0 mg

SofritasProtein

4 oz

150

8 g

9 g

10 g

560 mg

Soft taco tortillaBase

1 each

2 g

13 g

2.5 g

160 mg

Sour creamToppings

2 oz

110

2 g

9 g

30 mg

SteakProtein

4 oz

150

21 g

1 g

6 g

330 mg

Supergreens salad mixBase

3 oz

1 g

3 g

0 g

15 mg

Sweet iced teaDrinks · location-dependent

22 fl oz

150

0 g

45 g

0 g

0 mg

Tomatillo-green chili salsaVeg & salsa

2 fl oz

0 g

4 g

0 g

260 mg

Tomatillo-red chili salsaVeg & salsa

2 fl oz

0 g

4 g

0 g

500 mg

Unsweetened iced teaDrinks · location-dependent

22 fl oz

0 g

3 g

0 g

0 mg

Compare servings, not just names

Our database preserves published reference portions. The white and brown rice records are both 4 oz, while salsa portions can be 4 oz or 2 fl oz. Ounces and fluid ounces are different measures. The separate queso topping and side records preserve the source’s rounding differences.

Not every current beverage, seasonal item or kids bundle is covered. This is a documented baseline, not a claim of exhaustive live menu availability.

Sources & serving context

Nutrition baseline: official US PDF, internal imprint OCT-2024-US. Reviewed October 29, 2026. Values are rounded and actual servings vary.

Chipotle’s official US nutrition sheet Official allergens & special diet information Our calculation methodology